Ameraucanas
General Information: History
Distinctive Traits
Ameraucanas have a fascinating history, emerging from a mix of breeds that include Araucanas, brought to the United States in the 1970s. Recognized for their distinct blue and green eggs, Ameraucanas quickly captivated the hearts of poultry enthusiasts. They are celebrated not just for their egg color but also for their unique appearance and contribution to the genetic diversity of backyard flocks.
The hallmark of the Ameraucana breed is undoubtedly their egg color, laying beautiful shades of blue and green. They are easily recognized by their "beard" and "muffs," which give their face a whimsical, fluffy appearance. Ameraucanas come in various colors, including black, blue, and wheaten, adding visual diversity to the flock.
Personality
Optimal Living Conditions
Feed Preferences
Ameraucanas are known for their friendly and curious nature, making them a delightful presence in any homestead. They are moderately hardy in various climates, showing resilience and adaptability.
These birds thrive in environments that offer both shelter and space for exploration. Adequate protection from predators and extreme weather conditions is crucial. They appreciate opportunities to forage, which can enhance the natural diet and contribute to the vibrancy of their egg colors.
A balanced diet of layer feed, supplemented with greens and insects, supports their health and egg production. Access to calcium-rich feed or supplements is essential for strong eggshells.
Pricing
Eggs:
Black Lavender Splash
$6 each
All others
$7 each
Chicks:
Black Lavender Splash
$18 each
All others
$25 each
Hatching Ameraucanas Eggs
Temperature and Humidity:
Keep the incubator steady at 99.5°F (37.5°C) with a humidity of 45-55%, increasing to 70-75% in the final days.
Turning:
Automated turners are ideal, but manual turning at least five times a day is recommended until day 18.
Candling:
Perform candling on days 7 and 18 to assess development and remove non-viable eggs.
Rearing Ameraucanas Chicks
Brooder Setup:
Initial brooder temperature should be 95°F, decreasing by 5°F each week.
Feeding:
Start chicks on a high-protein starter feed, then transition to a grower feed.
Socialization and Care:
Early handling aids in socialization. Keep the brooder clean and monitor for signs of illness or stress.